{"id":243412,"date":"2023-04-27T11:52:15","date_gmt":"2023-04-27T11:52:15","guid":{"rendered":"https:\/\/sustainablealmond.eu\/vielseitig-kulinarisch-einsetzbar\/"},"modified":"2023-07-05T09:19:19","modified_gmt":"2023-07-05T09:19:19","slug":"vielseitig-kulinarisch-einsetzbar","status":"publish","type":"page","link":"https:\/\/sustainablealmond.eu\/de\/vielseitig-kulinarisch-einsetzbar\/","title":{"rendered":"Vielseitig kulinarisch einsetzbar"},"content":{"rendered":"

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Vielseitig kulinarisch einsetzbar<\/h2>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=“1_3,1_3,1_3″ custom_padding_last_edited=“on|phone“ _builder_version=“4.20.4″ _module_preset=“default“ background_color=“#f2ba44″ background_image=“https:\/\/sustainablealmond.eu\/wp-content\/uploads\/2023\/04\/poke-restaurant-44-2.png“ background_size=“contain“ background_position=“top_center“ width=“90%“ custom_margin=“||||false|false“ custom_padding=“|50px|50px|50px|false|true“ custom_padding_tablet=“0px|30px||30px|false|true“ custom_padding_phone=“0px|20px|20px|20px|false|true“ background_color_tablet=“#f2ba44″ background_last_edited=“on|phone“ background_enable_color_tablet=“on“ background_enable_mask_style_tablet=“off“ background_mask_transform_tablet=“rotate_90_degree|flip_vertical|invert“ background_mask_aspect_ratio_tablet=“portrait“ background_mask_aspect_ratio_phone=“portrait“ border_radii=“off|||50px|50px“ border_radii_tablet=“off|||5vw|5vw“ border_radii_phone=““ border_radii_last_edited=“on|tablet“ global_colors_info=“{}“][et_pb_column type=“1_3″ _builder_version=“4.20.4″ _module_preset=“default“ custom_padding=“4%||||false|false“ custom_padding_tablet=“30px|30px|30px|30px|true|true“ custom_padding_phone=“20px|20px|20px|20px|true|true“ custom_padding_last_edited=“on|phone“ background_last_edited=“off|tablet“ border_radii_tablet=“on|30px|30px|30px|30px“ border_radii_phone=“on|30px|30px|30px|30px“ border_radii_last_edited=“on|tablet“ global_colors_info=“{}“][et_pb_image src=“https:\/\/sustainablealmond.eu\/wp-content\/uploads\/2023\/04\/grano.jpg“ title_text=“grano“ align=“center“ _builder_version=“4.20.4″ _module_preset=“default“ background_image=“https:\/\/sustainablealmond.eu\/wp-content\/uploads\/2023\/04\/poke-restaurant-46.png“ width=“60%“ border_radii=“on|400px|400px|400px|400px“ border_width_all=“10px“ border_color_all=“RGBA(255,255,255,0)“ box_shadow_style=“preset1″ box_shadow_vertical=“0px“ box_shadow_blur=“0px“ box_shadow_spread=“2px“ box_shadow_color=“#000000″ locked=“off“ global_colors_info=“{}“][\/et_pb_image][et_pb_text _builder_version=“4.20.4″ _module_preset=“4827deed-2a92-4d97-a22f-f01067ae6873″ header_font=“||||||||“ header_4_font=“Rns Sanz|700|||||||“ header_4_text_color=“#ad521b“ header_4_font_size=“20px“ header_4_line_height=“1.4em“ text_orientation=“center“ custom_margin=“||0px||false|false“ hover_enabled=“0″ header_4_font_size_tablet=“17px“ header_4_font_size_phone=“15px“ header_4_font_size_last_edited=“on|phone“ global_colors_info=“{}“ sticky_enabled=“0″]<\/p>\n

MANDELKERNE<\/h4>\n

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Entkernte Mandeln.<\/p>\n

[\/et_pb_text][et_pb_image src=“https:\/\/sustainablealmond.eu\/wp-content\/uploads\/2023\/04\/granillo.jpg“ title_text=“granillo“ align=“center“ _builder_version=“4.20.4″ _module_preset=“default“ background_image=“https:\/\/sustainablealmond.eu\/wp-content\/uploads\/2023\/04\/poke-restaurant-46.png“ width=“60%“ custom_margin=“55px||||false|false“ border_radii=“on|400px|400px|400px|400px“ border_width_all=“10px“ border_color_all=“RGBA(255,255,255,0)“ box_shadow_style=“preset1″ box_shadow_vertical=“0px“ box_shadow_blur=“0px“ box_shadow_spread=“2px“ box_shadow_color=“#000000″ locked=“off“ global_colors_info=“{}“][\/et_pb_image][et_pb_text _builder_version=“4.20.4″ _module_preset=“4827deed-2a92-4d97-a22f-f01067ae6873″ header_font=“||||||||“ header_4_font=“Rns Sanz|700|||||||“ header_4_text_color=“#ad521b“ header_4_font_size=“20px“ header_4_line_height=“1.4em“ text_orientation=“center“ custom_margin=“||0px||false|false“ hover_enabled=“0″ header_4_font_size_tablet=“17px“ header_4_font_size_phone=“15px“ header_4_font_size_last_edited=“on|phone“ global_colors_info=“{}“ sticky_enabled=“0″]<\/p>\n

GEHACKTE MANDELN<\/h4>\n

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Klein gew\u00fcrfelt, ideal f\u00fcr F\u00fcllungen und Bel\u00e4ge, Garnierungen f\u00fcr Milchprodukte und Backwaren, Toppings f\u00fcr Eiscreme, Fleisch-, Fisch- und Meeresfr\u00fcchtegerichte.<\/p>\n

[\/et_pb_text][et_pb_image src=“https:\/\/sustainablealmond.eu\/wp-content\/uploads\/2023\/05\/almendra-tostada-1.jpg“ title_text=“almendra tostada“ align=“center“ _builder_version=“4.20.4″ _module_preset=“default“ background_image=“https:\/\/sustainablealmond.eu\/wp-content\/uploads\/2023\/04\/poke-restaurant-46.png“ width=“60%“ custom_margin=“55px||||false|false“ border_radii=“on|400px|400px|400px|400px“ border_width_all=“10px“ border_color_all=“RGBA(255,255,255,0)“ box_shadow_style=“preset1″ box_shadow_vertical=“0px“ box_shadow_blur=“0px“ box_shadow_spread=“2px“ box_shadow_color=“#000000″ locked=“off“ global_colors_info=“{}“][\/et_pb_image][et_pb_text _builder_version=“4.20.4″ _module_preset=“4827deed-2a92-4d97-a22f-f01067ae6873″ header_font=“||||||||“ header_4_font=“Rns Sanz|700|||||||“ header_4_text_color=“#ad521b“ header_4_font_size=“20px“ header_4_line_height=“1.4em“ text_orientation=“center“ custom_margin=“||0px||false|false“ hover_enabled=“0″ header_4_font_size_tablet=“17px“ header_4_font_size_phone=“15px“ header_4_font_size_last_edited=“on|phone“ global_colors_info=“{}“ sticky_enabled=“0″]<\/p>\n

GER\u00d6STETE MANDELN<\/h4>\n

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Das R\u00f6sten erfolgt in speziellen \u00d6fen bei einer Temperatur von 160 \u00b0C (\u00b1 20 \u00b0C) f\u00fcr etwa 45 Minuten.<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=“1_3″ _builder_version=“4.17.4″ _module_preset=“default“ custom_padding=“1.5%||||false|false“ custom_padding_tablet=“0%||30px||false|false“ custom_padding_phone=““ custom_padding_last_edited=“on|tablet“ global_colors_info=“{}“][et_pb_image src=“https:\/\/sustainablealmond.eu\/wp-content\/uploads\/2023\/04\/repelada.jpg“ title_text=“repelada“ align=“center“ _builder_version=“4.20.4″ _module_preset=“default“ background_image=“https:\/\/sustainablealmond.eu\/wp-content\/uploads\/2023\/04\/poke-restaurant-46.png“ width=“60%“ border_radii=“on|400px|400px|400px|400px“ border_width_all=“10px“ border_color_all=“RGBA(255,255,255,0)“ box_shadow_style=“preset1″ box_shadow_vertical=“0px“ box_shadow_blur=“0px“ box_shadow_spread=“2px“ box_shadow_color=“#000000″ locked=“off“ global_colors_info=“{}“][\/et_pb_image][et_pb_text _builder_version=“4.20.4″ _module_preset=“4827deed-2a92-4d97-a22f-f01067ae6873″ header_font=“||||||||“ header_4_font=“Rns Sanz|700|||||||“ header_4_text_color=“#ad521b“ header_4_font_size=“20px“ header_4_line_height=“1.4em“ text_orientation=“center“ custom_margin=“||0px||false|false“ hover_enabled=“0″ header_4_font_size_tablet=“17px“ header_4_font_size_phone=“15px“ header_4_font_size_last_edited=“on|phone“ global_colors_info=“{}“ sticky_enabled=“0″]<\/p>\n

GESCH\u00c4LTE MANDELN<\/h4>\n

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Die Kerne mit Haut werden in eine Maschine gegeben, die sie dank hoher Temperatur und Feuchtigkeit sch\u00e4lt.<\/p>\n

[\/et_pb_text][et_pb_image src=“https:\/\/sustainablealmond.eu\/wp-content\/uploads\/2023\/04\/palitos.jpg“ title_text=“palitos“ align=“center“ _builder_version=“4.20.4″ _module_preset=“default“ background_image=“https:\/\/sustainablealmond.eu\/wp-content\/uploads\/2023\/04\/poke-restaurant-46.png“ width=“60%“ custom_margin=“55px||||false|false“ border_radii=“on|400px|400px|400px|400px“ border_width_all=“10px“ border_color_all=“RGBA(255,255,255,0)“ box_shadow_style=“preset1″ box_shadow_vertical=“0px“ box_shadow_blur=“0px“ box_shadow_spread=“2px“ box_shadow_color=“#000000″ locked=“off“ global_colors_info=“{}“][\/et_pb_image][et_pb_text _builder_version=“4.20.4″ _module_preset=“4827deed-2a92-4d97-a22f-f01067ae6873″ header_font=“||||||||“ header_4_font=“Rns Sanz|700|||||||“ header_4_text_color=“#ad521b“ header_4_font_size=“20px“ header_4_line_height=“1.4em“ text_orientation=“center“ custom_margin=“||0px||false|false“ hover_enabled=“0″ header_4_font_size_tablet=“17px“ header_4_font_size_phone=“15px“ header_4_font_size_last_edited=“on|phone“ global_colors_info=“{}“ sticky_enabled=“0″]<\/p>\n

GESTIFTELTE MANDELN<\/h4>\n

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In Stifte geschnittene Mandeln, die f\u00fcr ger\u00f6stete Snacks, S\u00fc\u00df- und Backwaren oder Salatdressing verwendet werden.<\/p>\n

[\/et_pb_text][et_pb_image src=“https:\/\/sustainablealmond.eu\/wp-content\/uploads\/2023\/04\/pasta.jpg“ title_text=“pasta“ align=“center“ _builder_version=“4.20.4″ _module_preset=“default“ background_image=“https:\/\/sustainablealmond.eu\/wp-content\/uploads\/2023\/04\/poke-restaurant-46.png“ width=“60%“ custom_margin=“55px||||false|false“ border_radii=“on|400px|400px|400px|400px“ border_width_all=“10px“ border_color_all=“RGBA(255,255,255,0)“ box_shadow_style=“preset1″ box_shadow_vertical=“0px“ box_shadow_blur=“0px“ box_shadow_spread=“2px“ box_shadow_color=“#000000″ locked=“off“ global_colors_info=“{}“][\/et_pb_image][et_pb_text _builder_version=“4.20.4″ _module_preset=“4827deed-2a92-4d97-a22f-f01067ae6873″ header_font=“||||||||“ header_4_font=“Rns Sanz|700|||||||“ header_4_text_color=“#ad521b“ header_4_font_size=“20px“ header_4_line_height=“1.4em“ text_orientation=“center“ custom_margin=“||0px||false|false“ hover_enabled=“0″ header_4_font_size_tablet=“17px“ header_4_font_size_phone=“15px“ header_4_font_size_last_edited=“on|phone“ global_colors_info=“{}“ sticky_enabled=“0″]<\/p>\n

MANDELCREME<\/h4>\n

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Eine kompakte und aromatische Creme, die h\u00e4ufig f\u00fcr S\u00fc\u00dfspeisen verwendet wird, ein sehr hochwertiges Produkt mit einem maximalen Mandelanteil.<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=“1_3″ _builder_version=“4.17.4″ _module_preset=“default“ custom_padding=“||||false|false“ global_colors_info=“{}“][et_pb_image src=“https:\/\/sustainablealmond.eu\/wp-content\/uploads\/2023\/04\/lamina.jpg“ title_text=“lamina“ align=“center“ _builder_version=“4.20.4″ _module_preset=“default“ background_image=“https:\/\/sustainablealmond.eu\/wp-content\/uploads\/2023\/04\/poke-restaurant-46.png“ width=“60%“ border_radii=“on|400px|400px|400px|400px“ border_width_all=“10px“ border_color_all=“RGBA(255,255,255,0)“ box_shadow_style=“preset1″ box_shadow_vertical=“0px“ box_shadow_blur=“0px“ box_shadow_spread=“2px“ box_shadow_color=“#000000″ locked=“off“ global_colors_info=“{}“][\/et_pb_image][et_pb_text _builder_version=“4.20.4″ _module_preset=“4827deed-2a92-4d97-a22f-f01067ae6873″ header_font=“||||||||“ header_4_font=“Rns Sanz|700|||||||“ header_4_text_color=“#ad521b“ header_4_font_size=“20px“ header_4_line_height=“1.4em“ text_orientation=“center“ custom_margin=“||0px||false|false“ hover_enabled=“0″ header_4_font_size_tablet=“17px“ header_4_font_size_phone=“15px“ header_4_font_size_last_edited=“on|phone“ global_colors_info=“{}“ sticky_enabled=“0″]<\/p>\n

MANDELBL\u00c4TTER<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=“4.20.4″ _module_preset=“4c43b4b6-66bf-432d-959a-705bda24a650″ text_font=“Rns Sanz||||||||“ text_text_color=“#000000″ text_line_height=“1.8em“ text_orientation=“center“ hover_enabled=“0″ text_font_size_tablet=““ text_font_size_phone=“17px“ text_font_size_last_edited=“on|phone“ header_font_size_tablet=“55px“ header_font_size_last_edited=“off|desktop“ global_colors_info=“{}“ sticky_enabled=“0″]<\/p>\n

Durch ein mechanisches Trennverfahren werden diese Bl\u00e4tter gewonnen, die als Salatdressing, in M\u00fcsliprodukten oder als Garnierung verwendet werden k\u00f6nnen.<\/p>\n

[\/et_pb_text][et_pb_image src=“https:\/\/sustainablealmond.eu\/wp-content\/uploads\/2023\/04\/harina.jpg“ title_text=“harina“ align=“center“ _builder_version=“4.20.4″ _module_preset=“default“ background_image=“https:\/\/sustainablealmond.eu\/wp-content\/uploads\/2023\/04\/poke-restaurant-46.png“ width=“60%“ custom_margin=“55px||||false|false“ border_radii=“on|400px|400px|400px|400px“ border_width_all=“10px“ border_color_all=“RGBA(255,255,255,0)“ box_shadow_style=“preset1″ box_shadow_vertical=“0px“ box_shadow_blur=“0px“ box_shadow_spread=“2px“ box_shadow_color=“#000000″ locked=“off“ global_colors_info=“{}“][\/et_pb_image][et_pb_text _builder_version=“4.20.4″ _module_preset=“4827deed-2a92-4d97-a22f-f01067ae6873″ header_font=“||||||||“ header_4_font=“Rns Sanz|700|||||||“ header_4_text_color=“#ad521b“ header_4_font_size=“20px“ header_4_line_height=“1.4em“ text_orientation=“center“ custom_margin=“||0px||false|false“ hover_enabled=“0″ header_4_font_size_tablet=“17px“ header_4_font_size_phone=“15px“ header_4_font_size_last_edited=“on|phone“ global_colors_info=“{}“ sticky_enabled=“0″]<\/p>\n

MANDELMEHL<\/h4>\n

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Die gemahlenen Mandelkerne, normalerweise gesch\u00e4lt. Perfekt f\u00fcr die Herstellung von Butter oder Marzipan oder zum Andicken von So\u00dfen.<\/p>\n

[\/et_pb_text][et_pb_image src=“https:\/\/sustainablealmond.eu\/wp-content\/uploads\/2023\/05\/helado-almendra.jpg“ title_text=“helado almendra“ align=“center“ _builder_version=“4.20.4″ _module_preset=“default“ background_image=“https:\/\/sustainablealmond.eu\/wp-content\/uploads\/2023\/04\/poke-restaurant-46.png“ width=“60%“ custom_margin=“55px||||false|false“ border_radii=“on|400px|400px|400px|400px“ border_width_all=“10px“ border_color_all=“RGBA(255,255,255,0)“ box_shadow_style=“preset1″ box_shadow_vertical=“0px“ box_shadow_blur=“0px“ box_shadow_spread=“2px“ box_shadow_color=“#000000″ locked=“off“ global_colors_info=“{}“][\/et_pb_image][et_pb_text _builder_version=“4.20.4″ _module_preset=“4827deed-2a92-4d97-a22f-f01067ae6873″ header_font=“||||||||“ header_4_font=“Rns Sanz|700|||||||“ header_4_text_color=“#ad521b“ header_4_font_size=“20px“ header_4_line_height=“1.4em“ text_orientation=“center“ custom_margin=“||0px||false|false“ hover_enabled=“0″ header_4_font_size_tablet=“17px“ header_4_font_size_phone=“15px“ header_4_font_size_last_edited=“on|phone“ global_colors_info=“{}“ sticky_enabled=“0″]<\/p>\n

MANDELEIS<\/h4>\n

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Kalte, dickfl\u00fcssige Creme, fein und s\u00fc\u00df, aber nicht klebrig oder buttrig, die vor allem nach gemahlenen Mandelkernen schmeckt.<\/p>\n

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Vielseitig kulinarisch einsetzbarMANDELKERNEEntkernte Mandeln.GEHACKTE MANDELNKlein gew\u00fcrfelt, ideal f\u00fcr F\u00fcllungen und Bel\u00e4ge, Garnierungen f\u00fcr Milchprodukte und Backwaren, Toppings f\u00fcr Eiscreme, Fleisch-, Fisch- und Meeresfr\u00fcchtegerichte.GER\u00d6STETE MANDELNDas R\u00f6sten erfolgt in speziellen \u00d6fen bei einer Temperatur von 160 \u00b0C (\u00b1 20 \u00b0C) f\u00fcr etwa 45 Minuten.GESCH\u00c4LTE MANDELNDie Kerne mit Haut werden in eine Maschine gegeben, die sie dank hoher […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-243412","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/sustainablealmond.eu\/de\/wp-json\/wp\/v2\/pages\/243412"}],"collection":[{"href":"https:\/\/sustainablealmond.eu\/de\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/sustainablealmond.eu\/de\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/sustainablealmond.eu\/de\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sustainablealmond.eu\/de\/wp-json\/wp\/v2\/comments?post=243412"}],"version-history":[{"count":3,"href":"https:\/\/sustainablealmond.eu\/de\/wp-json\/wp\/v2\/pages\/243412\/revisions"}],"predecessor-version":[{"id":243415,"href":"https:\/\/sustainablealmond.eu\/de\/wp-json\/wp\/v2\/pages\/243412\/revisions\/243415"}],"wp:attachment":[{"href":"https:\/\/sustainablealmond.eu\/de\/wp-json\/wp\/v2\/media?parent=243412"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}